🇻🇺 Ni-Vanuatu Cuisine

Cassava Pudding

Sweet Cassava Coconut Pudding

Prep Time 20 min

Servings 6

Difficulty Medium

Calories 269 kcal

Grated cassava mixed with coconut cream and sugar, wrapped in banana leaves and steamed.

Ingredients

500g cassava, grated
1 cup coconut cream
1/2 cup sugar
1/4 tsp salt
1 tsp vanilla
Banana leaves
1/4 cup grated coconut
1 tbsp butter

Instructions

1 Grate cassava finely.
2 Mix with coconut cream, sugar, salt, and vanilla.
3 Stir in grated coconut and melted butter.
4 Spoon onto banana leaf squares.
5 Wrap into parcels.
6 Steam 45 minutes until firm and set.

Did You Know?

This pudding is a favorite at church gatherings and family celebrations across Vanuatu.