🇻🇺 Ni-Vanuatu Cuisine

Boiled Green Bananas

Plain Boiled Cooking Bananas

Prep Time 5 min
Servings 4
Difficulty Easy
Calories 196 kcal

Green cooking bananas boiled until tender. A simple starchy side for fish and stews.

Ingredients

Instructions

  1. 1 Peel bananas and halve.
  2. 2 Boil in salted water 15-20 minutes.
  3. 3 Drain well.
  4. 4 Toss with butter and coconut oil.
  5. 5 Squeeze lime over.
  6. 6 Serve with coconut cream.

Did You Know?

Boiled bananas are the most basic Ni-Vanuatu side dish, served at virtually every meal.