🇮🇳 Indian Cuisine

Sev Puri

Crispy Disc with Toppings

Prep Time 15 minutes

Servings 4

Difficulty easy

Calories 150 kcal

Flat crispy puris topped with potatoes, onions, chutneys, and sev. A structured Mumbai chaat where each puri is individually assembled and eaten in one bite.

Ingredients

flat puris (papdi)
boiled potatoes
onions
tomatoes
green chutney
tamarind chutney
sev
chaat masala
red chili powder
fresh coriander
lemon juice

Instructions

1 Arrange flat puris on a plate.
2 Top each with a small amount of finely diced boiled potato and onion.
3 Add a dab of green chutney and tamarind chutney on each.
4 Sprinkle chaat masala and red chili powder.
5 Top generously with sev and coriander. Serve immediately.

Did You Know?

Sev Puri is considered the most photogenic of Mumbai chaats, and each puri is designed to deliver all six Indian flavor profiles in one bite.