🇺🇦 Ukrainian Cuisine

Деруни

Potato Pancakes

Prep Time 30 min
Servings 4
Difficulty Easy
Calories 326 kcal

Crispy golden potato pancakes grated from raw potatoes, pan-fried until crunchy outside and creamy within, served with sour cream.

Ingredients

Instructions

  1. 1 Grate potatoes and onion, squeeze out excess liquid through a clean cloth.
  2. 2 Beat eggs and mix into the potato-onion mixture with flour, salt, and pepper.
  3. 3 Heat oil in a heavy skillet over medium-high heat until shimmering.
  4. 4 Drop spoonfuls of batter into the skillet, flatten slightly, and fry 3-4 minutes per side until deep golden.
  5. 5 Drain on paper towels and serve immediately with sour cream.

Did You Know?

Deruny are so beloved that the town of Korosten holds an annual Deruny Festival each September, drawing thousands of visitors.