🇹🇻 Tuvaluan Cuisine

Fried Rice Tuvalu

Island-Style Fried Rice

Prep Time 10 min
Servings 4
Difficulty Easy
Calories 322 kcal

Day-old rice stir-fried with soy sauce, vegetables, and egg. A quick everyday meal.

Ingredients

Instructions

  1. 1 Heat oil in wok.
  2. 2 Scramble eggs, set aside.
  3. 3 Stir-fry onion and carrot.
  4. 4 Add rice, toss.
  5. 5 Add soy sauce.
  6. 6 Return eggs, add green onions.

Did You Know?

Fried rice is the most popular quick meal across Tuvalu, using leftover rice.