Tamr Mahshi

Tamr Mahshi

تمر محشي (TAM-r MAH-shee)

Stuffed Dates

Prep Time 20 min
📈 Difficulty Easy
👥 Servings
6
🔥 Calories 186 kcal

Plump Omani dates split open and filled with toasted almonds or cream cheese, sometimes dipped in chocolate. An elegant treat that celebrates Oman's world-famous date harvest.

Nutrition & Info

180 kcal per serving
Protein 3.0g
Carbs 30.0g
Fat 6.0g
Protein Carbs Fat

Dietary

gluten-free vegetarian

Allergen Warnings

⚠ nuts ⚠ dairy

Equipment Needed

knife baking sheet small bowls

Instructions

  1. 1

    Slit each date lengthwise and remove the pit.

  2. 2

    Mix cream cheese with rosewater and cardamom if using.

  3. 3

    Fill each date with a toasted almond or a small spoonful of cream cheese mixture.

  4. 4

    Arrange on a platter and sprinkle with crushed pistachios.

  5. 5

    Serve alongside Omani kahwa coffee.

💡

Did You Know?

Oman produces over 40 varieties of dates, and stuffed dates are the traditional first offering to any guest who enters an Omani home.

Chef's Notes

Equipment Tips

  • knife
  • baking sheet
  • small bowls

The Story Behind Tamr Mahshi

Date palms have been cultivated in Oman for over 5,000 years, and dates are woven into every aspect of Omani culture. Stuffed dates elevate this humble fruit into an elegant confection. The practice of pairing dates with coffee (kahwa) is a cornerstone of Omani hospitality that has remained unchanged for centuries.

🕐 Traditionally enjoyed with coffee, hospitality offering 📜 Origins: Ancient Omani date culture

Comments (0)

No comments yet. Be the first to share your thoughts!