🇳🇷 Nauruan Cuisine

Banana Coconut Pudding

Mashed Banana and Coconut Dessert

Prep Time 10 min

Servings 4

Difficulty Easy

Calories 216 kcal

Ripe bananas mashed with coconut cream and sugar, chilled into a smooth pudding.

Ingredients

4 ripe bananas
1 cup coconut cream
3 tbsp sugar
1/4 tsp vanilla extract
Pinch of salt
1/4 tsp cinnamon
2 tbsp grated coconut
Lime juice

Instructions

1 Mash bananas until smooth.
2 Stir in coconut cream, sugar, vanilla, and salt.
3 Add a squeeze of lime juice.
4 Sprinkle in cinnamon and mix well.
5 Chill in refrigerator for 1 hour.
6 Serve topped with grated coconut.

Did You Know?

This simple pudding requires no cooking, making it ideal for Nauru's tropical heat.