Cook Along: Lietiniai su Varške — The Culinary Codex

Cook Along: Lietiniai su Varške

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200g all-purpose flour
2 eggs
400ml milk
1 tbsp sugar
Pinch of salt
Butter for frying
400g fresh curd cheese
3 tbsp sugar for filling
1 egg yolk
1 tsp vanilla extract
Berry sauce or jam for serving
Sour cream for serving

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