Asida

Instructions

1. 1 Bring water with a pinch of salt to a rolling boil in a heavy-bottomed pot.
2. 2 Add flour gradually while stirring vigorously and continuously with a wooden spoon to prevent lumps.
3. 3 Keep stirring over medium heat for 10-15 minutes until the mixture is very thick, smooth, and pulls away from the pot sides.
4. 4 Shape into a smooth dome on a round plate using an oiled spoon, pressing the surface until even.
5. 5 Make a well in the center of the dome and pour in melted butter, then drizzle date syrup generously over the entire surface.
6. 6 Serve warm immediately, eating communally by pinching off pieces and dipping into the pooled butter and syrup.