Cook Along: Timman ou Marga — The Culinary Codex

Cook Along: Timman ou Marga

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2 cups basmati rice, soaked
600g lamb shoulder, cubed
2 zucchini, chunked
2 potatoes, cubed
2 tomatoes, chopped
1 onion, diced
3 cloves garlic, sliced
2 tbsp tomato paste
2 dried limes (loomi)
1 tsp baharat
1 tsp turmeric
2 tbsp vegetable oil
Salt and pepper
4 cups water

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