Cook Along: Pwason Gwo Sel — The Culinary Codex

Cook Along: Pwason Gwo Sel

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500g salt cod
2 onions, sliced
1 green bell pepper, sliced
2 tomatoes, diced
4 cloves garlic, minced
2 tbsp epis paste
1 Scotch bonnet pepper, sliced
3 tbsp vegetable oil
2 tbsp tomato paste
Fresh parsley for garnish
Juice of 1 lime
Black pepper to taste

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