🇬🇩 Grenadian Cuisine

Grenadian Rum Punch

Spiced Rum and Citrus Cocktail

Prep Time 10 min
Servings 4
Difficulty Easy

A potent and refreshing blend of Grenadian rum, fresh lime juice, sugar syrup, nutmeg, and Angostura bitters, mixed by the classic Caribbean formula.

Ingredients

Instructions

  1. 1 Combine rum, fruit juice, lime juice, sugar syrup, and bitters in a large pitcher.
  2. 2 Stir well until everything is thoroughly mixed.
  3. 3 Taste and adjust the balance of sweet, sour, and strong to your preference.
  4. 4 Fill glasses with ice and pour the punch over.
  5. 5 Grate fresh nutmeg generously over each glass, the signature Grenadian touch.
  6. 6 Garnish with lime slices and serve immediately.

Did You Know?

The classic Caribbean rum punch formula is remembered as: one of sour, two of sweet, three of strong, four of weak, plus spice and ice.