🇨🇾 Cypriot Cuisine

Καττιμέρι

Cypriot Cheese-Filled Crepes

Prep Time 20 min
Servings 6
Difficulty Easy
Calories 262 kcal

Paper-thin pastry sheets folded around halloumi and fresh mint, pan-fried in olive oil until crispy and golden, with the cheese molten inside.

Ingredients

Instructions

  1. 1 Make dough with flour, water, and salt. Knead until smooth, rest 15 minutes.
  2. 2 Divide into 6 balls. Roll each paper-thin on a floured surface.
  3. 3 Spread grated halloumi and mint across each circle.
  4. 4 Fold in half, then in half again to make a triangle.
  5. 5 Pan-fry in olive oil on medium heat for 2-3 minutes per side until golden and crispy.
  6. 6 Serve hot, drizzled with honey if desired.

Did You Know?

Kattimeri is proof that Cypriots will put halloumi inside absolutely anything — and it always works.