Cook Along: Nama ea Khomo — The Culinary Codex

Cook Along: Nama ea Khomo

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1 kg beef chuck, cubed
4 potatoes, peeled and quartered
3 carrots, sliced
2 onions, chopped
4 tomatoes, chopped
3 tablespoons vegetable oil
2 cloves garlic, minced
1 tablespoon tomato paste
2 teaspoons curry powder
Salt and pepper to taste
3 cups water

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